Oga’s Cantina Overview + Video Review | Disney’s Hollywood Studios Dining



Oga's Cantina Overview

Rub elbows with smugglers, travelers, and bounty hunters and enjoy unique libations in Star Wars: Galaxy’s Edge brought to the cantina from all over the galaxy.

Oga’s Cantina Details

Walt Disney World Park Hollywood Studios
Location in Park Star Wars: Galaxy’s Edge
Dining Experience Casual Dining
Hours 9:00 AM to 9:00 PM
Price Range $15.00 to $34.99 
Type of Cuisine American
Mobile Order No
Reservations Yes
Allergy-Friendly Yes

Video Review

Dining Overview

The Bar at Oga's Cantina by Eden, Janine and Jim
The Bar at Oga’s Cantina – Image Credit: Flickr Eden, Janine and Jim

Oga’s Cantina is the perfect themed dining location for those looking for a quick stop to refuel on their galactic journey.  The interior of the restaurant is dimly lit and has a tavern like feel. It is bustling with droids and people giving it an active feel.

The menu consists mostly of drinks with only a couple of snack options, so it is not really the best location if guests are looking for a full meal. However, the variety of drinks at Oga’s Cantina definitely makes up for that. Majority of the concoctions contain alcohol, whether that be as cocktails, beers, hard ciders, or wine. There is something unique and delicious here for everyone’s palette.

However, if you are bringing kids or simply don’t drink alcohol there is no need to be concerned. The extensive drink menu applies to non alcoholic beverages as well, making this incredible dining location family friendly as well as a ton of fun.

Since the menu is mostly drinks, there will be a lot of options for those with food allergies as well.

Oga’s Cantina is a must stop when traveling through Galaxy’s Edge for the most immersive and exciting Star Wars experience.

Menu

Vibrant Cocktails at Oga's Cantina
Vibrant Cocktails at Oga’s Cantina

Concoctions with Alcohol

Fuzzy Tauntaun – $16.00

  • Cîroc Peach Vodka, Bols Peach Schnapps, Simply® Orange with Tangerine, Pure Cane Sugar, and “Buzz Button Tingling” Foam

Jedi Mind Trick – $15.00

  • Ketel One Botanical Grapefruit and Rose Vodka, John D. Taylor’s Velvet Falernum, Bols Blue Curaçao, White Grape Juice, Lime Juice, and Grapefruit Bitters

 T-16 Skyhopper – $16.00

  • Tito’s Handmade Vodka, Bols Melon Liqueur, Kiwi, and Half and Half

 The Outer Rim – $17.00

  • Patrón Silver Tequila, Cedilla Açaí Liqueur, Lime Juice, Pure Cane Sugar, with Black Salt and Exotic Fruit Purée

Dagobah Slug Slinger – $16.00

  • Herradura Reposado Tequila, Bols Blue Curaçao, Citrus Juices, Ginger, Herbs, and Bitters

 Bespin Fizz – $18.00

  • Bacardí Superior Rum, Yuzu Purée, Pomegranate Juice, White Cranberry Juice, and a Cloud Swirl

Jet Juice – $15.00

  • Maker’s Mark Bourbon, Ancho Reyes Chile Liqueur, Cedilla Açaí Liqueur, White Grape Juice, and Lemon Juice

 Yub Nub – $45.00

  • Malibu Pineapple Rum, Sailor Jerry Spiced Rum, Citrus Juices, and Passion Fruit served in a Souvenir Endor Mug

Concoctions without Alcohol

Hyperdrive (Punch It!) – $6.00

  • POWERADE® Mountain Berry Blast, White Cranberry Juice, Black Cherry Purée, and Sprite®

 Jabba Juice – $6.50

  • Simply® Orange with Pineapple, Kiwi, Cantaloupe, and Blueberry Popping Pearls

 Blurrgfire – $7.00

  • Minute Maid® Premium Lemonade, Pomegranate Juice, and Habanero-Lime

 Carbon Freeze – $7.50

  • POWERADE® Lemon Lime, Wild Strawberry, Blueberry, and Green Apple Popping Pearls

Black Spire Brew – $7.00

  • Cold Brew Joffrey’s Coffee®, Honey, Falernum, Passion Fruit, and Citrus

 Blue Bantha – $13.00

  • Blue Milk served chilled with Bantha-inspired Vanilla-Butter Sugar Cookie (contains tree nuts: coconut)

 Cliff Dweller – $35.00

  • Citrus Juices, Coconut, Hibiscus-Grenadine, and Seagram’s® Ginger Ale served in a Souvenir Porg Mug

Provision with Alcohol

Rodian Ration – $13.50

  • Tito’s Handmade Vodka, Dekuyper Pucker Sour Apple, Green Apple, Sprite®, and Boba Balls with a Pop

Provision without Alcohol

Oga’s Obsession – $7.50

  • Minute Maid® Premium Lemonade, Cotton Candy Flavor, Blueberry Popping Pearls with a Bursting Dried Fruit Mixture

Beers on Tap

White Wampa Ale – Ballast Point Brewing Co. – $14.25

  • Classic Hefeweizen with a Banana and Citrus Character | ABV 4.5% – IBU 10

Bad Motivator IPA – Sierra Nevada Brewing Co. – $13.25

  • Tropical India Pale Ale with Galaxy and Comet Hops | ABV 6.0% – IBU 50

 Gamorrean Ale – New Belgium Brewing Co. – $13.25

  • Red Ale with Roasted Caramel, Hop Character, and Touch of Grapefruit | ABV 5.2% – IBU 22

 Gold Squadron Lager – Blue Point Brewing Co. – $13.25

  • Golden Lager with Lavender and Plum Flavors | ABV 5.0% – IBU 18

 Rancor Beer Flight Souvenir Board with Four Teeth – $85.00

  • Enjoy a sampling of each Beer

Cider on Tap

Spice Runner Hard Cider – Angry Orchard Cider Co. – $12.25

  • Seasonal Hard Apple Cider | ABV 5.0%

Wine on Tap

Goldschmidt Vineyards Imperial Guard, Sonoma – $16.00

  • Fully Clad Crimson-Colored, Nicely Focused Red Cherry and Raspberry aromas combined robust Red Berry Fruit Flavors, a touch of Caramel, Dark Chocolate, and spice with Long, Supple Tannis

 Goldschmidt Vineyards Toniray, Sonoma – $13.00

  • Formerly Produced on Alderaan, Teal-Colored, Refreshing Crisp Style, Aroma Characteristics of Green Apple and Meyer Lemon with flavors of Juicy White Peach, Apricot, and a hint of Vanilla

Snacks

Batuu Bits – $11.00

  • Crispy Galaxy Snack Bits with Spiced Chermoula Dip

 Happabore Sampler – $21.00

  • Cured and Roasted Meats, Cheese, Pork Cracklings

Map

Where to Find Oga's Cantina at Hollywood Studios
Where to Find Oga’s Cantina at Hollywood Studios

Written by

Rachel Van Norman


Contributing Writer

Rachel fell deeply in love with all things Disney as a little girl. Now as a wife and a mother herself, she shares this Disney obsession with her son and everyone around her. From her love of princesses to eating all the Disney food, Rachel spends her time radiating Disney magic and keeping everyone up to date on Disney news.

Got Something On Your Mind?

Your email address will not be published. Required fields are marked *