A Taste of Australia: EPCOT’s Food & Wine Festival Welcomes New Booth



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The EPCOT International Food & Wine Festival is a culinary journey around the world, and this year, attendees were eagerly awaiting the re-opening of the Australia booth. After a delayed start, this popular booth is now ready to serve its unique and flavorful offerings, adding to the vibrant offerings of global cuisines at the festival.

The Australia Booth Experience

The Australia booth, known for its distinctive flavors and unique dishes, is finally open at its location in EPCOT. This year, the menu features a delightful mix of returning favorites and new culinary creations. Festival-goers can savor the Roasted Lamb Chop and the classic Lamington, a traditional Australian dessert. Also, the Grilled Bushberry Spiced Shrimp Skewer promises to tantalize taste buds with its exotic spices.

All Day

Food & Wine Festival Food Offerings

  • Grilled Bushberry Spiced Shrimp Skewer
    with Sweet and Sour Vegetables and Coconut Chili Sauce
  • Roasted Lamb Chop*
    with Mint Pesto and Crushed Salt and Vinegar Potato Chips
  • Lamington
    Yellow Cake with Raspberry Filling with Chocolate and Coconut

Food & Wine Festival Beverage Offerings

  • Yalumba ‘The Y Series’ Viognier, Angaston
  • Bulletin Place Sauvignon Blanc, Riverina
  • Fowles Wine Farm to Table Shiraz, Victoria, Upton Hills
  • Wine Flight also available

Allergy-Friendly: Australia

  • Grilled Bushberry Spiced Shrimp Skewer with Sweet and Sour Vegetables and Coconut Chili Sauce
    For Gluten/Wheat, Egg, Fish, Milk, Peanut, Sesame, and Soy Allergies
  • Roasted Lamb Chop* with Mint Pesto and Crushed Salt and Vinegar Potato Chips
    For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, and Soy Allergies
  • Lamington: Yellow Cake with Raspberry Filling with Chocolate and Coconut
    For Fish/Shellfish, Peanut, and Sesame Allergies

Location and Festival Timeline

Initially operating out of a temporary tent, the Australia booth has now settled back into its usual place, much to the delight of festival visitors. This move ensures that guests can experience the booth as intended, with its full setup and ambiance. The EPCOT International Food & Wine Festival, which began on August 29th, continues until November 23rd, giving visitors ample time to explore all the international offerings, including those from Down Under.

Conclusion

With the Australia booth now in full swing, the EPCOT International Food & Wine Festival is more complete and exciting than ever. Whether you’re a fan of traditional Australian cuisine or eager to try new flavors, this booth has something to offer. Don’t miss the chance to explore the diverse culinary delights at EPCOT and make sure to visit the Australia booth before the festival concludes. It’s a delicious opportunity to experience the world without leaving the park.

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Stay at Disney’s Deluxe Resort For Less

If are planning an upcoming visit to Walt Disney World, staying at either Boardwalk Villas or Beach Club Villas will put you just footsteps away from the EPCOT park entrance. You can view confirmed reservations for rent at Beach Club Villas or confirmed reservations for rent at Boardwalk villas. With DVC rentals, you can experience Disney’s Deluxe resorts for less, even without being a DVC member!

Beach Club Villas

Beach Club Villas

Boardwalk Villas

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Written by

Rachel Van Norman


Contributing Writer

Rachel fell deeply in love with all things Disney as a little girl. Now as a wife and a mother herself, she shares this Disney obsession with her son and everyone around her. From her love of princesses to eating all the Disney food, Rachel spends her time radiating Disney magic and keeping everyone up to date on Disney news.

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