The Garden Grill is right at the center of The Land at EPCOT. This restaurant will come to life and take you on a ride as you enjoy wonderful American cuisine that is farm fresh. Throughout your journey eating a family style buffet meal you will be greeted by Chip ‘n’ Dale and even some of their friends.
Walt Disney World Park | EPCOT |
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Location in Park | The Land |
Dining Experience | Family style buffet |
Hours | 11:30 am – 8:00 pm |
Price Range | $36 – $55 |
Type of Cuisine | American |
Mobile Order | Not available |
Reservations | Highly recommended |
Allergy-Friendly | Allergy-friendly starters and entrees |
Overview
When entering The Land you can find the Garden Grill Restaurant between Soarin and Living With The Land. Garden Grill is a circular restaurant that rotates throughout your dining experience. While the restaurant rotates you will get to see scenes from the ride Living With The Land. If the views weren’t enough to entertain you there’s even characters at this dining experience. Chip ‘n’ Dale and other Disney friends will be there for meet and greets and also parade around the restaurant during your meal.
Bring your appetite because this is a family style buffet, which means you can even order seconds of your favorites. Garden Grill puts some twists on American classics like macaroni and cheese. Unlike your typical mac and cheese, at Garden Grill they top theirs off with some Goldfish crackers to make it extra cheesy. Always keep in mind to save some room for dessert so you can enjoy the very popular berry shortcake.
Menu
Your all-you-can-eat feast includes:
Harvest-inspired garden salad
All-natural sliced turkey breast with turkey gravy
Macaroni and Cheese, with Goldfish crackers
Herb and Leek stuffing
Grilled beef with chimichurri sauce
Creamy mashed potatoes
Seasonal vegetables
Berry short cake with whipped cream
This is where my mom (who I’m taking for the first time this year) wants to dine with Pluto for breakfast! But no word on that return!
We did dinner reservations here a few years ago. While it wasn’t the grandest-themed restaurant we dined in, it did have some of the best food! It was neat that some of the veggies in our salad were grown right there where we’d ridden Living with the Land. The dessert with homemade whipped cream was the BEST!